Ireland for Foodie Visitors

January 5, 2015

avoca_vegetable_soup

Want to know what we packed alongside Christmas presents when we came to Maine last month? Irish butter. We meant to pack some Irish cream as well, but we thought that might make a much bigger mess if it spilled in the suitcase. We just couldn’t imagine spending the holiday without a little Irish dairy, we are that addicted.

I wrote a piece for Conde Nast Traveler before Christmas about ten foods you have to try when you’re visiting Ireland. It was so hard to narrow the list down to only ten, and there is a very strong dairy theme that will probably become clear pretty quickly! I’d love to hear what you’d add to the list. If I had another ten to add, I’d include Keogh’s crisps and Butler’s hot chocolate. Nothing like starting Monday morning hungry!

1 Comment

  • Reply Kelly January 8, 2015 at 2:21 am

    So happy to have found your blog. Fell down a rabbit hole on Pinterest and found you. I live in NC and am married to a Dub. Looking forward to reading more! PS – I’m so happy our supermarket started selling Kerrygold butter and cheeses last year. Hubby ordered pudding, rashers and sausages for our Christmas breakfast. Mmmmm….

  • Leave a Reply